Toffee Coffee Cake Muffins

Friday, December 31, 2010

Muffin Mix 
(Note:  you can put these ingredients in a jar and give as a gift... or keep in a jar and pull out when your ready to make these delicious muffins!!) 
2 cups flour
1 cup sugar
1/2 tsp salt
1/4 tsp baking soda
1 tbsp baking powder
2 tsp cinnamon
1 cup toffee bits
1/2 cup white baking chips
1/2 cup chopped pecans

To Bake
2 eggs
1/2 cup butter
1 cup sour cream
1 tsp vanilla
extra sugar

To bake muffins, preheat oven to 375 degrees.  Beat 2 eggs with a whisk in a large mixing bowl.  Mix in 1/2 cup cooled melted butter, 1 cup of sour cream and 1 tsp vanilla.  Stir in muffin mix until combined well.  (Batter will be thick.)  Fill 12 greased regular size muffin cups with batter and top with extra sugar.  Bake about 20 minutes until done.

I promise you - these will be the best muffins you've ever made and tasted!!



  1. I love to offer hospitality to those traveling through my area of the country. So having new and different foods to serve is always something I am looking for and these will certainly be on the menu the next time guest arrive. Thanks so much for sharing.

  2. This sounds sooo good and so cute! And it would be a perfect gift for guests to take home. Place the ingredients in a Mason jar, hand write the directions on a piece of paper and add some plaid ribbon! I love it!
    Thanks for sharing!!


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