Peanut butter bars with chocolate topping

Ingredients:

• 1 cup of creamy peanut butter
• 6 Tbsp of butter, softened
• 3/4 cup of brown sugar
• 1/2 cup of white sugar
• 1 1/2 tsp of vanilla extract
• 3 eggs
• 1 cup flour
• 2 cups of chocolate chips

  
Directions:

Preheat oven to 350° F.  Cream together peanut butter and butter. Add both sugars, and mix until very creamy.  Mix in vanilla then beat in eggs one at a time.  Add in the cup of flour.  Butter a 9 x 13 in pan. Then, pour in batter.  Bake for about 20 – 25 min.

Sprinkle the milk chocolate chips over the top of the peanut butter base once out of the oven and let stand for 5 min while they melt.  Once they do, gently spread the chocolate chips out until they’re smooth and cover the entire peanut butter bottom as evenly as possible.

Let the bars cool until the chocolate has hardened then serve.

Enjoy!!